I bought my one and only five kilogram capacity digital scale on ebay.ph. That was 500 pesos including the delivery fee. It was the cheapest I found. The common laboratory type scales often costs more than 20,000 pesos while digital … Continue reading
Guess how much this manual can sealing machine cost! It is a manually operated instrument but looks very sturdy and reliable. It can seal tin cans of varying sizes. A sample sealed by it can be seen behind. Adjustments and … Continue reading
I was wondering why the solar dryer was positioned on far front of the building near the street side. I know the solar dyer needs sun’s energy to perform its function and needs to be on open field. However, it … Continue reading
The metal skeleton in the picture is a jar lifter. It is more appropriate to call it a hot jar lifter. If the batch of hot jars from a pressure canner are to be cooled immediately, a thick rubber glove … Continue reading
I listed some pointers to follow in selecting glassware, equipment, chemical reagents, chemical preservatives or natural ingredients offered by several manufacturers. First and foremost is the quality. Is the glassware made of strong borosilicate glass? Is the chemical reagent/preservative of … Continue reading
I am trying to find out what kaldero is made of. The traditional kaldero we are using to cook rice. It is among the best vessel for cooking rice aside from automatic rice cooker and palayok. Oppps! I suddenly remembered … Continue reading
The first refractometer I’ve used was the Atago N1. The basic prism refractometer capable of determining sugar content from zero up to 32 degree Brix. Any liquid with higher sugar content will just give a blue screen reading. A blurred … Continue reading