I was repeating the procedure of healthy mangosteen concoction. The first one I made had white mold growths. White molds in general are not dangerous and should be negligible. The final product can be consumed safely. The type that I … Continue reading
Yet another suggestion by Dennis in addition to fermented mangosteen extract. My better half did buy all the needed ingredients and I did the preparations. You can try also our favorite 3C (cucumber, carrots, celery). Same process of fermentation. Same … Continue reading
Don’t be deceived! This is not a real tinolang tahong. This is an ordinary sauteed mussels. The slices of rare ripe papaya were added few minutes before putting off the fire. The remaining heat was enough to make the papaya … Continue reading
It was my second time using the Green Stevia sachet. I bought four packs as far as I remember. The first one was used to sweeten an instant cup of coffee. The coffee became slightly sweet with a bite of … Continue reading
Ingredient: approximately 14 grams pure tabliya chocolate 250 ml drinking water 2 tablespoon powdered milk 1 tablespoon sugar 1 fresh egg Procedure: 1) Add 250 ml water and 14 grams pure tabliya chocolate to boiling pan. Bring to slow boil … Continue reading
Ingredients: 1 big fresh tilapia 1 big white onion 1 small sachet mayonnaise a pinch of salt Procedure: 1) Wash the fresh tilapia. Scrub off the scales and remove the entrails. 2) Slice the white onion. Mix it with the … Continue reading
I wanted to break the durian open but I never know how. I mean I never knew the proper way. I might damage the seed and pulp upon opening. I have been hearing the proper way of opening the fruit … Continue reading