I found a video on YouTube while searching for loose bowel movement remedy. Our five months old baby girl and three years old boys currently have it. It sure not the right medication for them but it might work fine … Continue reading
What do you expect if the fruit not popular? It tend to get more rejection than acceptance. Rejection without even trying. Many are snabbing it for the fear that it might be dangerous, a poison or something. It might not … Continue reading
One of the simplest way to cook saba banana is by boiling. Ripe saba bananas are place in pot with water. Then boil for 15 to 30 minutes depending on fruit sizes – larger requires longer cooking times. During boiling, … Continue reading
We used to grow four banana varieties. The saba, latundan, lakatan and kwarenta dias or 40 days. It was trimmed down to only one now, the saba banana. Latundan. It is the common round and short bananas commonly sold in … Continue reading
I did a banana chip making demo. The director took a sample, ate it and commented,”the banana chips tasted like raw bananas, mapakla pa“. Of course it did, it was made of green bananas. As stated in my previous note, … Continue reading
The method used. Dipping bananas in hot water, 47-49°C for ten minutes. Then stored normal condition. Chilling experiment was also done, stored at 8-10°C for 8 to 10 days. HWD was able to reduce finger rot and anthracnose infection. No … Continue reading
A May 24, 2012 Department of Agriculture news. About 170 40 footer banana containers were cleared of Aonidiella comperei infestation. Happened four days before the news release. There are limited information about the species around the web. I am trying … Continue reading