Food packaging should: 1) Contain the food. 2) Able to protect the food from rough handling, transport and biotic factors ( animals and insect attacks) . 3) Protect the food from chemical and microbial spoilage. 4) Able to influence the … Continue reading
If you need a glass packaging for your small-scale food processing business, you can go to Synergos or choose other possible suppliers . You have no choice but to buy a generic bottle design because asking supplier for a custom … Continue reading
There are three classes of bottle defects. This topic was covered when I attended a seminar at PTTC. Class A. Critical defects which prevent the glass jar form performing their intended function of safely holding the product. It may cause … Continue reading
I requested a copy of Philippine packaging suppliers list from Packaging R&D Center of the Philippines. This is for the benefits of those who are starting their own food business or those who have already an existing companies. The list … Continue reading
Take a look at two photos below and read the review post about functions of food packaging. Functions of Food Packaging: 1. provide a barrier against dirt and other contaminants thus keeping the product clean 2. prevent losses. For example, … Continue reading
Good packaging provides the correct environmental conditions for food right after processing to storage, transport, grocery shelf and to final consumer. Good package therefore perform the following functions: 1) Provide a barrier against dirt and other contaminants thus keeping the … Continue reading