Inside the public market. The wild honey cost 60 pesos per bottle. The pukyutan honey cost 120 per bottle. They are of the sizes and contents, packed in gin lapad bottle. There are four types of honey known to me. … Continue reading
The sudden change from cold weather to hot made us caught common colds that eventually result to coughing. Symptoms persist for several days that it has been depriving me of long work hours and have been giving us almost sleepless … Continue reading
It is one of the many home invented cough remedy. Drinking a fresh roasted calamansi juice super saturated with sugar. It works well for mild occasional coughing but maybe worthless for persistent symptoms. It already worked for me many times … Continue reading
Have you seen or used honey powder? I have never seen or used one. I encountered it only on letters – on the package of canned health drink. The purposes of processing. 1) To extend product shelf life so its … Continue reading
The following foods are supposed to be single ingredient products. However due to processing issues and merchant dishonesty, purity might not be possible. 1) Fruit juice. The term sap and fruit juice are synonymous. Sap literally means a fruit extract. … Continue reading
I never buy honey from public markets, especially the unbranded bottles. Most sellers mixed prepared syrup to honey to increase product amount. I am talking about the vendors who are placing their honey in small tumbler. They are including honeycombs … Continue reading
Coconut honey is a natural sugar alternative made from coconut sap. It is healthier compared to other sugar substitute. It has low glycemic index (GI)of 35. Having low GI value, it is safer for diabetics. It can be use for … Continue reading